有机生产系统对甜瓜产量和果实品质的影响Effects of Organic Production System on Yield and Quality of Muskmelon
乐建刚;宋世威;PHILIPP LEHNE;吴才君;黄丹枫;
摘要(Abstract)：
[目的]为合理调控甜瓜有机施肥提供参考依据。[方法]以甜瓜品种"春丽"为研究材料,设5个施肥处理,随机区组排列,研究有机肥对甜瓜农艺性状、生物产量、经济产量与品质的影响。[结果]甜瓜的伸蔓期、果实发育中期和果实成熟期,常规生产甜瓜的平均生物量比有机生产的分别高43.21%、15.99%和8.74%,在伸蔓期常规生产甜瓜的株高和生物量显著高于有机生产的。甜瓜有机和常规生产的小区平均产量分别为108.0 kg和119.7 kg,各处理间没有明显差异。在有机和常规生产条件下,甜瓜果实中葡萄糖、果糖、蔗糖和总糖含量无显著差异。[结论]有机和常规2种生产系统对甜瓜的产量和品质的影响没有显著差异。
关键词(KeyWords)： 有机系统;甜瓜;产量;品质
基金项目(Foundation): 中国博士后基金项目(2005038436);; 国家863项目(2006-AA10Z221)
作者(Author): 乐建刚;宋世威;PHILIPP LEHNE;吴才君;黄丹枫;
Email:
DOI: 10.13989/j.cnki.0517-6611.2008.24.097
参考文献(References)：
- [1]HANSEN B,ALROC H F,KRISLENSEN K S.Approaches to assess the envi-ronmental impact of organic farming with particular regard to Denmark[J].A-griulture,Ecosystems and Environment,2001,83:11-26.
- [2]PACINI C,WOSSINK A,GIESEN G,et al.Evaluation of sustainability of organ-ic,integrated and conventional farming systems:A farm and field-scale analysis[J].Agriculture,Ecosystems and Environment,2003,95:273-288.
- [3]MALUSA E,LAURENTI E,GHIBAUDI E,et al.Influence of organic and con-ventionalmanagement on yield and composition of grape cv.Grignolino[J].ActaHorticulturae,2004,640:135-141.
- [4]COLLA G,MITCHELL J P,JOYCE B A,et al.Soil physical properties and toma-to yield and quality in alternative cropping systems[J].Agronomy Journal,2000,92(5):924-932.
- [5]DEVRAJAN K,SEENIVASAN N,SELVARAJ N.Bio-management of root-knotnematode,Meloidogyne hapla,in carrot(Daucus carotaL.)[J].Indian Journalof Nematology,2003,33(1):6-8.
- [6]REMBIALKOWSKA E,TIJSKENS LMM,VOLLEBREGTHM.Organic farmingas a system to provide better vegetable quality[J].Acta Horticulturae,2003,604:473-479.
- [7]RIPPY J F M,PEET M M,LOUWS F J,et al.Plant development and harvestyields of greenhouse tomatoes in six organic growing systems[J].Hort Science,2004,39(2):223-229.
- [8]REGANOLD J P,GLOVER J D,ANDREWS P K,et al.Sustainability of threeapple production systems[J].Nature,2001,410:926-930.
- [9]SWEZEY S L,GOLDMAN P,JERGENS R,et al.Preliminary studies show yieldand quality potential of organic cotton[J].California Agriculture,1999,53(4):9-16.
- [10]CURUK S,SERMENLI T,MAVI K,et al.Yield and fruit quality of watermelon(Citrullus lanatusThumb.Matsum.&Nakai.)and melon(Cucumis meloL.)under protected organic and conventional farming systems in a Mediterraneanregion of Turkey[J].Biological Agriculture and Horticulture,2004,22(2):173-183.
- [11]张国红,袁丽萍,郭英华,等.不同施肥水平对日光温室番茄生长发育的影响[J].农业工程学报,2005,21(S):151-154.
- [12]叶景学,吴春燕,沈凌凌,等.有机肥与化肥配施对结球白菜产量和品质的影响[J].吉林农业大学学报,2004,26(2):155-157.
- [13]FAO(Food and agriculture organization of the United Nations).StatisticalDatabase(data for 2004)[EB/OL].(2008-06-01).http://faostat.fao.org.
- [14]MCCOLLUMT G,HUBER D J,CANTLIFFE D J.Soluble sugar accumulationand activity of related enzymes during muskmelon fruit development[J].J AmerSoc Hort Sci,1988,113:399-403.
- [15]国家技术监督局.GB/T 19630.1-2005.有机产品[S].北京:中国标准出版社,2005.
- [16]林多,黄丹枫.基质栽培甜瓜矿质营养吸收规律的研究[J].植物营养与肥料学报,2003,9(1):112-116.
- [17]VILLANUEVA M J,TENORIO M D,ESTEBAN M A,et al.Compositionalchanges during ripening of two cultivars of muskmelon fruits[J].Food Chem-istry,2004,87:179-185.
- [18]NAKANO AKIMASA,UEHARA YOICHI.Effects of corn steep liquor(CSL)and methane fermented liquid cattle waste(MFC)application in fertigation soilculture on growth and yield of muskmelon(Cucumis meloL.)fruit[J].Horti-cultural Research(Japan),2003,2(3):175-178.
- [19]POUDEL D D,HORWATH W R,LANINI W T,et al.Comparison of soil Navailability and leaching potential,crop yields and weeds in organic,low-inputand conventional farming systems in northern California[J].Agriculture Ecosys-tems and Environment,2002,90:125-137.